10 a.m. Wednesday.
That's when the doors of the 30,000-square-foot Fareway Economical Food Store will open to the public (ribbon cuttings will happen before that) in Stewartville.
I was over there is afternoon looking around and having a chat with Grocery Manager Paul Schemmel and Meat Manager Darin Lastine.
It has very large produce and meat sections. The aisles are wide and the store layout feels very open.
Expect to have groceries pushed out to you car by clerks and don't expect to shop there on Sundays.That is a day set aside for employees to have with family.
I'll have more in print Monday.